Published on May 7, 2024
Now available to download!
In this May issue:
Tom Elliott of Eggsell gives his perspective on the future of white eggs.
How investment in chick quality and renewable energy contributed to Joice and Hill winning the Hatchery of the Year Award.
PG Wainwright and Co. join the DKW 500 Club.
We wish Penny Humphrey “good luck” as she begins the next stage of her career.
Part two of this instalment of the Poultry.Network Sustainability Hub Podcast sees host Tom Willings delving into the topic of white laying hens with Nick Bailey and Teun van de Braak.
Helen Ridley of Talbot Farms has recently depleted a flock of Dekalb White birds, after recording outstanding egg numbers of 542.4 eggs per hen housed, over a 103-week cycle.
Painsbrook Farm, set in the Shropshire countryside, has been in the Brisbourne Family for four generations, with farming going back in the family tree to 1912. Egg production started relatively recen…
